Bourbon Steak Décor
A look inside the stunning Bourbon Steak at Four Seasons Hotel Washington, DC in Georgetown
Belle Meade Bourbon Products
Siren Cuisine
At Siren by Robert Wiedmaier within The Darcy hotel, the dining room has a jaunty nautical air, and the menu is driven by the whims of wind and currents as they affect the availability of the world's most delectable seafood. As an avid fisherman, Wiedmaier is reeling in the kinds of trophy fish that deserve that sacred spot on the living room wall.
The Spice Companion
A stunning and definitive spice guide by the country’s most sought-after expert, Lior Lev Sercarz, The Spice Companion: A Guide to the World of Spices [2016] features hundreds of fresh ideas and tips for using pantry spices, 102 never-before-published recipes for spice blends, gorgeous photography, and breathtaking botanical illustrations. Since founding his spice shop in 2006, Lior Lev Sercarz has become the go-to source for fresh and unusual spices as well as small-batch custom blends for renowned chefs around the world. The Spice Companion communicates his expertise in a way that will change how readers cook, inspiring them to try bold new flavor combinations and make custom spice blends. For each of the curated spices, Lev Sercarz provides the history and origin, information on where to buy and how to store it, five traditional cuisine pairings, three quick suggestions for use (such as adding cardamom to flavor chicken broth), and a unique spice blend recipe to highlight it in the kitchen. “If you think of spices as what’s in those jars that have been in your pantry for the last decade, think again. With Lior Lev Sercarz’s guide, you’ll want to roast and grind your own—and you’ll wonder why you never did it before! I can practically smell his amazing spice blends just reading this book.” – Ina Garten
PassionFish Bethesda, Decor
Mussel Bar & Grille: Bethesda
Overview Release